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Casa Pascal - Gourmet Set Menu - February 16-28

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Posted

February 16~28

 

Gourmet Set Menu

 

House Champagne

 

***

Amuse Bouche

 

***

White Wine

 

Cackle Berry Chardonnay, Australia 2007

 

Gourmand Terrine of Goose Liver, smoked Ox Tongue and Capsicum

served with green Beans Salad

 

***

Light Madras Curry flavored Cream Soup with Mango & Shrimps

 

***

Camembert Risotto with red Wine marinated Grapes

 

***

Lemon Sherbet

 

***

Red Wine

 

Cackle Berry, Shiraz, Australia, 2006

 

Pan

Guest Oogleman
Posted

that sounds delicious. If i was there i would partake.

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