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Wine Dinner with Italian Flair at Poseidon, Thursday, December 4

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Wine Dinner at Poseidon

 

hosted by Hugh Millar

 

Thursday, December 04. 2008

 

Amuse Bouche

 

***

Antipasti misti

( Assorted plate of Raw Ham, Salametti, marinated Vegetables,

Artichoke, Squid, Carpaccio, Tomato & Mozzarella )

 

***

 

Zuppa mille Fanti

(Chicken Broth with Parmesan Dumplings )

 

***

Osso Porco brasato con Polenta e Cipolle

Braised Pork Shank with Polenta and roasted Onions

 

-or-

 

Cozze alla marinara e crostini

Mussels Seaman style with Tomato Garlic Bread

 

***

Tira mi su

 

Wines

 

White Wine

 

La Carraia Umbria Bianco 2007 (12.5%)

 

Grechetto & Chardonnay

 

Villa Martina, Pinot Grigio 2007 (13.0%)

 

Venezia, Italia

 

 

Red Wine

 

La Carraia Umbria Rosso 2007 (13.0%)

 

Cabernet Sauvignon

 

 

Villa Martina, Merlot 2005 (12.5%)

 

Venezia, Italy

 

 

The cost for this dinner will be only 1,400 Baht net for the 5-course dinner including the selection of four wines.

 

For further details and bookings call Hugh on 081-577-8727 or 038-303-300

 

e-mail hughinthailand@hotmail.com.

 

Please note that booking dead line is December 02, 2008 so that we can purchase the wines accordingly.

 

With our best Culinary Regards,

 

Kim & Pascal

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