paulsf Posted November 9, 2014 Posted November 9, 2014 Should be able to sell that by the case around here... Quote
AdamSmith Posted November 9, 2014 Posted November 9, 2014 We've seen this before but wayout's hilarious post just cried out for it again. wayout 1 Quote
Members wayout Posted November 11, 2014 Members Posted November 11, 2014 Mid-Term Election Recap lookin and AdamSmith 2 Quote
Members RA1 Posted November 12, 2014 Members Posted November 12, 2014 Was that before, after or during total immersion? Best regards, RA1 AdamSmith 1 Quote
Members RA1 Posted November 13, 2014 Members Posted November 13, 2014 Hams from "either" location can be very fine. BBQ is excellent. However, the cooking is about 50% of the process, the sauce is the other 50%. You all be careful now. Best regards, RA1 AdamSmith 1 Quote
AdamSmith Posted November 13, 2014 Posted November 13, 2014 RA1, you will have heard all these before. wayout and paulsf 2 Quote
Members RA1 Posted November 13, 2014 Members Posted November 13, 2014 Yes, I have heard/read all those and many more. However, I have to add that once when I landed at a high elevation airport in New Mexico a very small aircraft which barely had any climb capability at that altitude, tried to take off with full fuel and passengers aboard. It ran down the whole length of the runway and did not make it into the air. A few minutes later, it came taxiing to the airport. It had barely flown for a few feet and landed on the highway just off the airport, taken the airport exit and came back to the airport, whereupon the crew/pilot decided to wait until a cooler day to try again. Good for him. Best regards, RA1 AdamSmith and lookin 2 Quote
Members wayout Posted November 14, 2014 Members Posted November 14, 2014 AdamSmith and lookin 2 Quote
Members RA1 Posted November 14, 2014 Members Posted November 14, 2014 My straight doc said, don't worry, unless you feel both of my hands on your shoulders. Best regards, RA1 wayout and AdamSmith 2 Quote
